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  • korean garlic cream cheese buns.jpeg
  • korean garlic cream cheese buns.jpeg

KETO Korean Garlic Cheese Buns | 1 pcs

RM 18.00
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Comes chilled or frozen

Ingredients : Vital Wheat Gluten, Oat Fiber, Flaxseed, Inulin, Yeast, Grass fed Butter, Eggs, Heavy Cream, Cream Cheese, Sea Salt, Erythritol, Allulose, Garlic, Parmesan Cheese, Herbs

To enjoy : microwave it for about 30 seconds (depending on the power of the microwave) or until the cheese slightly melts / bun looks soft

Expiry: 5 days in chiller or 10 - 14 days in freezer


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